Dishwasher Job at Bill & Tim's Barbeque & Tap House, Eugene, OR

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  • Bill & Tim's Barbeque & Tap House
  • Eugene, OR

Job Description

Come join a great company with a 30-year history in Oregon!

DickieJo's Burgers is a fast casual restaurant specializing in griddle-pressed burgers, French fries and premium soft serve shakes. Hot dogs, salads, chicken fingers and other classic American dishes round out the menu. We have openings on varying days and shifts. These openings are for our DickieJo's location at 1079-C Valley River Way directly across from the Valley River Center shopping mall.

If you are a hardworking, dedicated individual with a strong work ethic and passion for the restaurant business, then apply and complete a short application. We offer a starting rate of $14.20 per hour, pooled tips and free shift meals. DickieJo's is a fast-paced environment generating above average tips for a fast casual concept. Pooled tips average between $2.50 and $3.00 per hour per employee resulting in an average total hourly income of $16.70 to $17.20 per hour (possibly more with relevant experience)!

Restaurant experience desired but not required. You must be at least 17 years old to apply and 18 years old to apply for cashier to serve alcohol at DJ's. Nights and weekend shifts are a must!

Job Types: Full-time, Part-time

Pay: From $14.20 per hour

WELCOME
Bill & Tim’s Barbecue & Tap House (20 taps) is a fast casual restaurant specializing in authentic wood smoked meats and traditional American side dishes paired with beer, cider, wine and specialty cocktails. Pulled pork, chicken, turkey, ham, links, tofu, shredded brisket, tri-tip and baby back ribs are available as 1, 2 and 3 meat plates served with sides. More than just a barbecue joint, Bill & Tim’s also features a variety of salads, sandwiches, burgers, rice bowls and Mexican dishes served with or without smoky proteins. Simply put, our menu is diverse.

Job Tags

Hourly pay, Full time, Part time, Casual work, Shift work, Night shift, Weekend work, Day shift,

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